Go to: Just Muffin Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Apple Raisin Muffins

2 1/2 cups all-purpose flour
3/4 cup granulated sugar
1 tablespoon baking powder
3/4 cup heavy cream
1/4 cup fresh lemon juice
1/2 cup vegetable oil
2 eggs -- slightly beaten
1 cup shredded granny smith apple
1/2 cup small golden raisins


> Preheat oven to 350. Grease and flour 24 muffin cups.


> Sift flour, sugar and baking powder into mixing bowl. Make a well in the center of the dry ingredients and add cream, lemon juice, vegetable oil and eggs. Mix until just loosely combined. Add shredded apple and golden raisins; stir to combine. Fill greased muffin tins three fourths full with batter.


> Bake 20 to 30 minutes, or until golden brown.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.