Mini Peach Muffins

3/4 c Flour
2 tb Sugar
1 ts Baking powder
1 pn Salt
1 Egg; beaten
1/3 c Milk
2 tb Butter; melted and cooled
1/2 ts Almond or vanilla extract
1 Peach; pitted and diced
1/4 c Almonds; chopped

In bowl, combine dry ingredients. In separate bowl, combine egg, milk, butter and extract. Add liquid ingredients to dry ingredients and stir until just combined. Gently fold in peach and almonds until just combined. Spoon into buttered mini-muffin t ins and bake at 400F 15 to 20 minutes.

Mini Peach Muffins printer friendly version located here. (Just the recipe. Nothing else.)
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