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Blueberry Muffins

1 1/2 c Flour
2 1/2 ts Baking powder
1/2 ts Salt
1/4 c Sugar
1/4 c Butter
3 tb Honey
1/4 c Milk
1 Lg Egg; beaten
1/2 c Blueberries


Grease 2 muffin pans. Sift and combine the flour, baking powder, salt and sugar. Over low heat melt the butter and the honey. Stir together. Remove from heat and add milk. Beat in the egg. Combine the 2 mixtures, stirring until moistened. Stir in blueberries. Fill muffin tins 1/2 full and bake at 400 degrees for 20 minutes.


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