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Cheesy Supper Muffins

1/4 c Chopped onion
1 tb Butter
1 pk (14 oz) corn muffin mix
1/2 c Dairy sour cream
1/2 c Shredded sharp cheese

Cook onion in butter till tender. Prepare muffin mix according to package directions, adding the onion. Fill greased muffin pans 2/3 full. Mix sour cream and cheese; spoon about 1 tsp atop batter in each pan. Bake in 400 degree oven for 15 to 20 minutes. Cool in pan 5 minutes before removing.

Makes 10 to 12 muffins.

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