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Bran and Raisin Muffins

8 oz Wholemeal flour
3 ts (level) baking powder
1 pn (good) salt
1 Egg
1/2 c Brown sugar (slightly heaped)
1/2 c Bran flakes
1 c Raisins
1/2 pt Milk
6 tb Sunflower or vegetable oil


Preheat oven to 400 degrees F, prepare pans. Mix flour, baking powder, salt & sugar, stir in bran & raisins. Beat egg, milk & oil together. Add dry mix to wet mix until just combined. Spoon into pans & bake for 15-20 mins or until well risen. Makes 9-10 muffins.




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