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Cranberry Banana Muffins

2 Egg whites -- whipped
3 tb Applesauce -- at room temperature
3 tb Honey
3 tb Molasses
3 tb Orange juice -- at room temperature
1 ts Vanilla
1 c Banana -- mashed
1 c Unbleached flour -- sifted
1 tb Orange peel -- grated
1/2 ts Baking powder
1/2 ts Baking soda
1 c Cranberries -- chopped

Preheat oven at 350. Prepare muffin tins with cooking spray and flour. In a mixing bowl, combine egg whites, applesauce, honey, molasses, orange juice, vanilla, and banana. In another mixing bowl, combine flour, baking powder, baking soda and cranberries. Use an ice cream scoop to fill prepared tins. Bake for 15 minutes.

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