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Apple Nut Muffins

2 c Sifted flour
2 ts Baking powder
1/2 ts Salt
1/4 c Sugar
1/2 c Milk
1/2 c Drippings or other shortening
2 Eggs
3/4 c Applesauce; unsweetened
1/2 c Chopped nuts


Sift flour, baking powder, sugar and salt together. Add melted drippings and mix. Add beaten eggs, applesauce and nuts. Stir only until flour is moistened. Fill greased 2 1/2 inch tins 2/3 full. Bake in moderate oven 375 degrees for 20 to 25 minutes.


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