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Peanut Butter and Jelly Muffins

1 tb Melted margarine
1/2 c Peanut butter
1 Egg
2 tb Sugar
1 c Sour milk
2 c Flour
1 tb Baking powder
Topping:
3 tb Crushed salted peanuts
4 tb Sugar
2 tb Butter
Strawberry jam for the middle


Preheat oven to 400 degrees F & prepare pans. Put the first 5 ingred. into bowl & mix well, then add the flour & b/pdr & blend until just mixed. Put a large spoonful of the batter into each muffin pan, then drop a small spoonful of jam (jelly) in the centre of each & cover with remaining batter. Sprinkle with the topping mixture & bake for 10-15 mins. Makes 12 muffins.




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