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Pecan Pie Mini Muffins

1 c Packed brown sugar
1/2 c All-purpose flour
1 c Chopped pecans
2/3 c Butter; (no substitutes) melted
2 Eggs

In a bowl, combine brown sugar, flour and pecans; set aside. Combine butter and eggs, mix well. Stir into flour mixture just until moistened. Fill greased and floured or paper-lined miniature mufin cups 2/3 full. Bake at 350 F. for 20-25 minutes or until muffins test done. Remove immediately to cool on wire racks. Yield: about 2 1/2 dozen muffins.

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