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Bran Muffins

1 1/4 c Flour
3 ts Baking powder
1/2 ts Salt
1/2 c Sugar
1 1/2 c Kellog's all-bran or bran Buds cereal
1 1/4 c Milk
1 Egg
1/3 c Shortening or vegetable oil


Stir together flour,baking powder,salt and sugar. Set aside.Measure all-bran cereal and milk into large mixing bowl.Stir to combine. Let stand 1 to 2 minutes,until cereal is softened. Add egg and shortening. Beat well. Add flour mixture,stirring only until combined.Portion batter evenly into 12 greased muffin pans. Bake in 400 degrees for about 25 minutes or until lightly browned.

Variations 3 cups kellogg's raisin bran cereal or 2 1/2 cups kellogg's 40% bran flakes cereal may be substituted for All-Bran. Have tried these and they are very good.


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