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Apple Muffins

1 c.sugar
1/2 c. margarine
1 c. milk
1 egg
1 1/2 c. flour
1/8 tsp. salt
1/2 tsp. cinnamon
3/4 c. wheat germ
1 tsp. grated lemon
1 c. apples, grated

Mix in order given and pour into greased or lined muffin tins. Top with 1/3 cup of brown sugar and 1/2 teaspoon of cinnamon. Bake at 425 degrees for 20 to 25 minutes. Makes 16 to 18 muffins.

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